Saturday, November 5, 2016

Making Kafta For A Not So Formal Goodbye

I've finally made time to make a recipe from one of the nice and invititng cookbooks from the library. The cookbooks section is one of my favorites, so many ideas and inspiration that it makes me excited looking at all of the options. This time I picked a recipe from a Middle Eastern Cookbook.


This cookbook is interesting to look at and seeing all of the possibilities. I decided to make a similar dish to what I made before, Kafta but a different version than before. I wanted to make a nice dish for my sister's last night, since she moved out today with her husband to a place not too faraway, which is good. :) It will be a good deal different without her here everyday, I've gained so much and we've had so much amazing and enjoyable times these past 5 years especially. Life is truly a journey, and I would say an unpredictable one, so many twists and turns, times where it feels like a big, long tunnel and others when it feels like it's a sunny day all day. I've seen all of these avenues, and although have expereinced them from time to time, not as powerful as my sister has. Those 5 years have been mighty, meaningful and full of discovery. I had my close sister by my side, while she was figuring everything out while I was by her. Our best support system that didn't stop, but only grew and grew made our friendship and bond stronger and closer than ever. I realized more and more that sisters are a blessing but the ones who become really good friends are an extra blessing. What a blessing she has been in my life- in my young adult expereince, college days and in creating new ideas and hobbies. 


So many memories that at times feel like a blur, yet at other times  I can remember every word, occurence and detail in a given moment, I think that's what can make it hard, remembering almost everything and focusing too much on the past. I look at the past more than looking forward to the future, but I think that it's important to do both. These days wont be easy, nor these months but it's going to make me stronger. I know I am ready for this, but sometimes saying a not so formal goodbye until later can be difficult and emotional just as much as a formal one. But as soul sisters, I don't think many things will change, and I need to keep looking toward the future even though it can feel  foreign to me, but it's also exciting!

Now for the recipe...







This recipe is fun to make, you get to use your hands and mash all of the ingredients together- it's easier that way. The aroma is pretty stronger with the spices involved, but people will compliment you and you will shortly have their mouth watering. It's an overall easy recipe, it just takes sometime to put all together and cook- that takes the longest. I didn't put potatos in my dish, since it probvably would have taken twice as long, but I'm sure it would have tasted nice with the addition of them. I will keep this one in my cookbook archives since it will be a keeper! Until next time...


1 comment:

  1. You are the sweetest, Leen! I am so grateful you were there during those years of uncertainty. And super delicious dinner by the way! Xo :)

    ReplyDelete

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