Chicken Manchurian

It's always nice to cook something new, a new challenge up my sleeve once again! I feel that that is the story of my life, a challenge here, a challenge to the right, and a challenge up the corner and back.  It keeps thinghs interesting:) I want to create challenges or new ideas for myself, to learn something new or to improve myself in some way. After getting 9 books at the library today, I think that's a good start!

So recently, I made a new dish, an Indian dish called Chicken Manchurian. I woud give this recipe 4 out of 5 stars. Overall, it was fairly easy and straightforward to make, no hiccups or anything excitedly scary. But it was good none the less. The only thing I wish this recipe had more of was spices. It had some chili sauce and such, but not as much zest as some other recipes I've made in the past, but I will put this one in my cookbook archive.

This weekend has been the coldest and rainest all season. I've actually quite enjoyed it since I like the rain, it gives off a nice, clean smell and gives my mind new inspiration during a down pour. Things look different in the rain, it gives a place a make over and allows one to dream. I don't find myself afraid of it, and like to walk in the rain- with an umbrella usually, as well as run in it, without one- making way for a wet adventure!